This video introduces a recipe for crispy yet chewy mochi donuts that you can easily make at home. Soften mochi rice cakes and milk by heating them in the microwave, then mix them with pancake mix to make the dough. Shape the dough into small balls to form donuts, then deep-fry them until golden brown. Finally, coat them with a sugar glaze made by mixing powdered sugar and water to create delicious donuts that look like they came from a shop. Since it can be easily made with just four ingredients, it is a beginner-friendly sweet that is perfect for home cafes or as a gift.