This video is a collection of exquisite recipes using chestnuts, a quintessential autumn delicacy. It features two types of baked goods: a moist "chestnut pound cake" and a "chestnut paste and kinako pound cake" with the added aroma of kinako (roasted soybean flour). It also introduces a wide range of chestnut sweets, including a smooth "microwave chestnut paste" that can be easily made in the microwave, and a "chestnut yokan" characterized by its beautiful layers. Furthermore, it features "chestnut okowa," a dish where fluffy chestnuts and glutinous rice are a perfect match, and is full of ideas to enrich your autumn table. The cooking procedure for each recipe is carefully explained, so you can fully enjoy the flavors of autumn at home. The video also provides detailed information on the correct way to store chestnuts.