This video shows you how to make "Pumpkin Oatmeal Cookies" that are sweetened gently with maple syrup instead of sugar. The process is very simple: mash a pumpkin that has been heated in the microwave, mix it with maple syrup, soy milk, and rice oil, then add oatmeal, rice flour, and pumpkin seeds to make the dough, arrange it on a baking sheet, and bake it in the oven. It's recommended for health-conscious people and those on a diet because it uses oatmeal and rice flour, which are rich in dietary fiber. This baked good is perfect for enjoying the taste of pumpkin, an autumn delicacy, at home or as a gift.