This video shows how to make a simple baked white chocolate and apple cake using pancake mix and melted butter. Melt the milk and white chocolate in a double boiler, and melt the butter in the same way. Cut the apples into 1cm cubes, and mix the egg, granulated sugar, melted white chocolate, and pancake mix in that order. Add the melted butter and diced apples and mix well. Pour the batter into a mold and bake in a 170°C oven for 50 minutes. Once it has cooled slightly, remove it from the mold, let it cool completely, then cut it into slices and sprinkle with powdered sugar to finish. It has a light and fluffy texture, and the white chocolate makes the cake even more delicious.