Here's a recipe for easy rice flour banana bread that can be made in the microwave. Mash a banana that isn't fully ripe with a fork, then mix in soy milk, rice oil, rice flour, and baking powder to make the dough. Pour the dough into a heatproof container lined with plastic wrap and heat in the microwave. After heating, brown both sides in a frying pan to add a nice aroma. Finally, decorate with sliced ​​bananas, chopped almonds, and melted chocolate to complete a fluffy and chewy banana bread that looks beautiful. It's an easy and delicious rice flour sweet that's perfect for breakfast or a snack.