This recipe for rich and moist chocolate brownies can be made in just 3 minutes in the microwave. No oven or heavy cream is needed; simply mix together chocolate bars, vegetable oil, milk, eggs, and rice flour. Because it uses rice flour, it's gluten-free and absorbs less oil, making it a healthier option. The simple cooking process makes it easy for even beginners to try. It tastes even better chilled in the refrigerator, making it perfect for enjoying at home.