Here's a recipe for French toast that can be frozen. Mix together sugar, milk, eggs, and vanilla extract, soak four slices of bread in the mixture, place in a plastic bag, and freeze. When you want to eat it, simply fry it slowly in a pan over low heat, and you can enjoy delicious French toast anytime. If you let it soak in the refrigerator for two hours before freezing, the flavor will penetrate even more to the center. It's an easy dessert that's perfect for breakfast.