This video shows you how to make "fluffy fresh cream madeleines," perfect for the New Year holidays or as a gift. Mix eggs, granulated sugar, and fresh cream together, then add sifted cake flour, baking powder, and almond flour and mix. Pipe the batter into madeleine molds, top with sliced ​​almonds, and bake in the oven. They are fluffy when freshly baked, and become moist and tender the next day. It's an easy and delicious recipe.