This is a recipe video for chewy rice flour baked donuts with a rich matcha flavor. The dough is made without eggs, using granulated sugar, matcha powder, rice flour, almond flour, baking powder, soy milk, and rice oil. The dough is poured into silicone mini donut molds using a piping bag and baked in the oven. Once baked, the donuts are removed from the molds and finished with icing as desired. This is an easy-to-make, healthy baked good recommended for beginners.