This video introduces a recipe for "mochi French toast" made with only four ingredients, without using flour, butter, or milk. Finely chopped mochi (rice cake) is heated in the microwave and mixed until smooth. Then, sugar and egg are added and mixed, and finally, it's slowly cooked in a frying pan. Its chewy, gooey texture and the fragrant, crispy surface make it a perfect, easy-to-make snack or breakfast. It's also ideal for using up leftover mochi, and even beginners can easily try it.