These moist muffins offer a completely new texture that will change your perception of rice flour. Adding yogurt creates an amazingly chewy, fluffy, and moist texture. With a simple process of measuring the ingredients, mixing them in order, and baking, you can create a delicious treat that defies the image of rice flour muffins, which tend to be dry. They stay incredibly moist even after cooling and the next day, making them perfect for home cafes or as a gift.