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【Just mix・Just chill it.】How to make Starbucks jelly by エプロン | [Starbucks Jelly] Just mix and chill! Only 2 ingredients!! | SweetyTube

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🥣 Ingredients

  • 200ml
  • 5g（お好みで3g）

👩‍🍳 Instructions

耐熱容器にスターバックスチルドカップ飲料の約半分を入れる。

粉ゼラチン5gを加え、よく混ぜる。（柔らかいゼリーが好きなら3g）

電子レンジ600Wで1分（または500Wで1分10秒）加熱し、ゼラチンを完全に溶かす。

残しておいたチルドカップ飲料に電子レンジで温めたゼラチン液を入れ、混ぜ合わせる。

フタをして冷蔵庫で3時間冷やす。

カップから取り出す際、側面にスプーンを差し込み、ゆっくりと空気を入れながら外す。

💡 Tips & Points

柔らかいゼリーが好きな場合は、粉ゼラチンの量を3gに減らすと良いです。

電子レンジで加熱する際は、ゼラチンが完全に溶けるまでしっかり温めてください。

ゼリーをカップから取り出す際は、側面にスプーンなどでゆっくり空気を入れながら押し出すと綺麗に取り出せます。

About This Recipe

This is a super easy Starbucks jelly recipe that only requires Starbucks chilled cup drinks and powdered gelatin—just mix and chill! Enjoy it in various flavors like matcha, cafe latte, and espresso. You can adjust the amount of gelatin to your liking for the desired softness, making it perfect for a summer dessert or enjoying at home.

Category:

Western-style confectionery

Tags:

#Just mix #Just chill it. #Three ingredients or less #Microwave only #Perfect for summer #Home Cafe #Beginner-friendly #microwave oven #spoon #glass #Heat-resistant container #Gelatin powder #refrigerator #Starbucks chilled cup beverages

YouTube Channel:

エプロン's Channel

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