This video recipe shows you how to make crispy, flavorful cheese crackers, a delicious way to use up leftover cheese nearing its expiration date in your refrigerator. It's incredibly easy: simply blend cheese, all-purpose flour, butter, milk, and salt in a blender to make the dough, chill it in the refrigerator, roll it out thinly, cut it, and bake it in the oven. It's perfect as a snack or with wine, and even people who don't like cheese will enjoy this simple yet addictive treat.