This is an easy microwave recipe for chocolate brownies. It only requires five ingredients: chocolate bar, vegetable oil, eggs, milk, and all-purpose flour. No oven or heavy cream is needed. Simply melt the broken chocolate bar in the microwave, then add the vegetable oil, eggs, milk, and sifted all-purpose flour in that order, mixing well after each addition. Pour the batter into a heatproof container lined with parchment paper and microwave again. It's delicious fresh, but chilling it in the refrigerator will make it even moister and richer. It's easy enough for beginners to make, making it perfect for Valentine's Day and other special occasions.