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Chocolate cookies | [Addictive ♡ Cookies to dip in milk] "Chocolate cookies made with oil were a perfect match." What? You don't dip them in milk? | Dunk cookies in milk to eat Summary

🥣 Ingredients

  • 25g
  • 50g
  • 35g
  • 120g
  • 3g
  • 少々
  • 50g

👩‍🍳 Instructions

ボウルに溶き卵と砂糖を入れ、泡立て器でよく混ぜる。

米油を少しずつ加えながら、クリーム状になるまでしっかり混ぜる。

薄力粉、ベーキングパウダー、塩をふるい入れ、ゴムベラで切るように混ぜてひとつの生地にまとめる。

砕いたビターチョコを混ぜ込み、生地を7等分に分ける（一部は後でトッピング用に残す）。

分けた生地を丸めてベーキングシートに並べ、コップの底で直径約7cmに平らにする。

残しておいたビターチョコをクッキーの上にバランスよくトッピングする。

180℃に予熱したオーブンで16分焼く。

焼き上がったクッキーをクーリングラックに移し、粗熱を取る。

💡 Tips & Points

油は癖のないオイルならOK

チョコは少し残しておき成形後に上にトッピングする

焼くと1cmほど大きくなります

十分温めたオーブンでしっかりと焼き切ってください

About This Recipe

This recipe features crunchy chocolate cookies made with oil, perfect for dipping in milk. Mix beaten eggs, brown sugar, and rice oil, then add cake flour, baking powder, and salt to make the dough. Mix in crushed dark chocolate, shape, and bake in the oven. These simple, moderately sweet baked goods are perfect for a home café experience.

Category:

Baked goods

Tags:

#Just mix #Home Cafe #sugar #cake flour #bowl #whisk #sieve #oven #baking powder #Rubber spatula #oil #chocolate #net #tabletop #salt #beaten egg #glass

YouTube Channel:

cook kafemaru's Channel

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