This video shows you how to make an exquisite crumble baked cheesecake, combining rich baked cheesecake with a crispy crumble topping. First, make the crumble using cake flour, almond flour, brown sugar, salt, and unsalted butter, and chill it in the refrigerator. Next, make the cheesecake batter by mixing smooth cream cheese with brown sugar, cake flour, whole eggs, heavy cream, and lemon juice in that order. Pour the batter into a mold, top with the crumble, bake in the oven, and then chill in the refrigerator overnight. This recipe allows you to enjoy an authentic taste at home, making it perfect for a home café or for entertaining guests.