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【Just mix・Home Cafe】How to make Dinosaur egg cookies by table diary 식탁일기 | [Super Simple] Making Dinosaur Egg Cookies (With just 1 egg!!! Dinosaur cookie recipe, making crack meringue, easy snack baking, sweet sugar, how to make Dinosaur Egg Cookie | SweetyTube

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🥣 Ingredients

  • 1個分
  • 35g
  • 35g

👩‍🍳 Instructions

卵を割り、卵白と卵黄を分け、卵白のみをボウルに入れます。

ハンドミキサーで卵白を中速で泡立て、ビールのような泡が立つまで泡立てます。

砂糖（35g）の1/3を加え、さらに泡立ててカプチーノのような泡にします。

残りの砂糖の1/3を加え、さらに泡立てます。

残りの砂糖を全て加え、光沢が出てきたら高速で泡立て、メレンゲを固く泡立てます。

粉糖（35g）をふるい入れ、ヘラでメレンゲを潰さないように優しく混ぜ合わせます。

絞り袋に入れたメレンゲを、ベーキングシートを敷いた天板に恐竜の卵のような形に絞り出します。

160℃で10分予熱したオーブンに天板を入れ、150℃で50分焼きます。

焼き上がったクッキーを観察し、冷まします。

💡 Tips & Points

卵白と卵黄をしっかりと分離し、卵白に卵黄が混ざらないように注意してください。

砂糖は3回に分けて加え、メレンゲが固くツノが立つまでしっかりと泡立てましょう。

粉糖を加える際は、メレンゲの泡を潰さないようにゴムベラで優しく混ぜ合わせましょう。

絞り出す際は、垂直に絞り出し、最後に軽くひねって角が立たないようにすると綺麗に仕上がります。

About This Recipe

This recipe makes crispy dinosaur egg cookies using just one egg white. Whip the egg white to make meringue, then add sugar and powdered sugar and mix well. Simply put the mixture into a piping bag and bake in the oven to easily create adorable dinosaur egg-shaped meringue cookies. Perfect for making with children or as a treat for your home café.

Category:

Baked goods

Tags:

#Just mix #Home Cafe #Making with children #As a gift #Beginner-friendly #sugar #bowl #Rubber spatula #oven #Piping bag #Powdered sugar #tabletop #Hand mixer #egg white

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