This video recipe shows you how to make super easy "perfectly round no-bake cheesecake balls" that require no molds or gelatin. Simply bring cream cheese to room temperature, add Lakanto and lemon juice, and mix thoroughly until smooth. Wrap the mixture in plastic wrap to form balls and freeze until firm. Using crushed low-sugar biscuits as a base adds texture and makes it even more satisfying. Since it's sugar-free, it's a healthy dessert recommended for those on a diet. Perfect for a home café experience or as a late-night treat.