This video shows a recipe for a chewy and fluffy "rice flour café au lait cake" that can be made in just 3 minutes in the microwave. Mix together eggs, rice oil, milk, instant coffee, and brown sugar, then add rice flour and baking powder and mix further. Pour the batter into a mold, sprinkle with chopped chocolate, and heat in the microwave. It's easy to make because it doesn't require cooking over a fire, and it's delicious both warm and fresh, or after it has cooled down. It's a healthy rice flour dessert that's perfect for breakfast or a snack.