This is a recipe for a rich cheesecake that can be easily made in the microwave. No heavy cream is needed; simply mix cream cheese, sugar, eggs, lemon juice, and cake flour, then heat in the microwave. Because it only requires mixing the ingredients and microwaving, even beginners can easily try it. It features a rich and smooth texture, making it perfect for a home café experience. Enjoy an authentic taste in a short amount of time.