This video shows you how to make a simple yet authentic-tasting tiramisu at home. The recipe involves layering coffee-soaked biscuits with a rich cheese cream made from mascarpone cheese, cream cheese, egg yolks, and heavy cream, then chilling and letting it set. Along the way, there are comical moments such as a failed attempt to remove the egg yolks and a "cocoa boost" to build up energy, but the delicious-looking tiramisu is finally completed. The use of a tofu mold is also a notable feature, as it results in a beautiful cross-section when sliced. As a bonus, the video also shows how to make mini tiramisus using Marie biscuits and a soufflé container.