【Just mix・Just chill it.】How to make Lemon cake by どーなつ子 | [No washing up required!] How to make a moist and rich lemon cake 🍋🍰🧑🍳🧡 | SweetyTube
🥣 Ingredients
- 2個
- 7g
- 20g
- 400g
- 35g
- 150g
👩🍳 Instructions
炊飯器の内釜に卵2個を割り入れる。
フォークなどで卵をよく混ぜる。
油7gとレモン汁20gを加える。
ヨーグルト1パック（400g）と砂糖35gを加え、よく混ぜる。
ホットケーキミックス150gを加え、粉っぽさがなくなるまで混ぜ合わせる。最初は飛び散らないように優しく混ぜると良い。
ゴムベラなどで炊飯器の内釜の上部についた生地を取り除く。
内釜を炊飯器本体にセットし、「炊飯」モードで2回炊飯する。
炊飯が終わったら、ケーキを一晩冷蔵庫でしっかりと冷やし、お好みの大きさにカットして完成。
💡 Tips & Points
ホットケーキミックスを加える際、最初は飛び散らないように優しく混ぜると良い。
炊飯後、一晩しっかりと冷やすことで、しっとり濃厚な仕上がりになる。
About This Recipe
This is a recipe video for a moist and rich lemon cake that requires no washing up and can be easily made by simply mixing the ingredients and putting them in a rice cooker. Mix together eggs, oil, lemon juice, yogurt, sugar, and pancake mix, cook twice in a rice cooker, let it cool overnight, and then cut it to finish. The lemon flavor is refreshing, yet the cake has a moist and rich taste, making it perfect for beginners who want to easily make an authentic dessert.
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