Here's a recipe for adorable rabbit-shaped mochi, perfect for moon viewing. The filling is made by mixing microwave-heated pumpkin with sugar, then wrapping it around cream cheese. A chewy mochi dough is created by simply mixing glutinous rice flour, sugar, and water and heating it in the microwave. The pumpkin filling is then wrapped in the dough, and the rabbit's face is decorated with pumpkin seeds and chocolate. It's easy to make without using a stove, making it perfect for beginners.