This is an easy recipe for sweet potato pound cake using pancake mix. Cut the sweet potato into slices and cubes, and prepare each by heating them in the microwave with honey. Mash the sliced ​​sweet potato with butter, then add milk, sugar, and egg and mix well. Then add the pancake mix and diced sweet potato and mix. Pour the mixture into a baking pan lined with parchment paper and bake in the oven. This dish uses plenty of seasonal sweet potatoes and has a fluffy and moist texture. You can also use pumpkin, chestnut, or pear as an alternative.